The LLA campus was as colorful as ever, as our multi-talented Akkas exhibited their artistic side, decorating the entire pathway leading to the main entrance of the Academy with beautiful Rangoli.
Celebrating the beginning of the harvest season, a clay pot containing milk was installed at the fireplace that was specially set up. As soon as the pot boiled over, students rang the bell, clanged their plates and exclaimed “Pongal-o-Pongal” with huge enthusiasm and cheer.
The celebrations ended in grand style with a mouth-watering spread of traditional Pongal dishes like Sakkarai Pongal, Ven Pongal, Sambhar, Puliyogare, Kosambri, chips, sweet & sour Mango Chutney and other delectable items! The students were delighted with the food and couldn’t get enough of it!
Watch this video to get a feel of the celebrations on campus.
P.S: Since we have included some drone shots in the video, we can actually call it an overview.